When guests book a table, event or catering, they must trust the company behind the experience – not just the menu.
When guests book a table, event or catering, they must trust the company behind the experience – not just the menu. With independent certification you show that your restaurant, café, bar or catering business is controlled, reachable and serious.
Guests, companies and organizers want to know who is responsible for bookings and events. Certification shows you are controlled and clarifies who is accountable before, during and after the visit.
Table bookings, conferences, weddings or catering are important occasions with high expectations. Customers must feel confident the company behind is serious, registered and reachable if something must change or does not go as planned.
With certification from CertifieradVerksamhet.se you show that your dining business is a controlled and transparent operator with order in company details, contact channels, finances and handling of information, booking terms and feedback.
CertifieradVerksamhet.se does not replace food safety inspections or assess menu quality. Instead, we review:
This helps guests, corporate clients and organizers feel safer choosing you as their restaurant, café, bar or catering partner.
Our core requirements are the same across industries, but here are examples of how they appear in restaurant, café, bar and catering.
Certification suits a wide range of dining businesses. Here are examples that often choose to certify.
Do you want guests and organizers to immediately see you are controlled and serious?